Iimbotyi zaseTshayina eziziSebenzayo eziziSebenzayo ezinkonkxiweyo zeNkonkxa Iimbotyi zoMlayini wokuKhonkxa wokuCanning oomatshini

Sinikezela ngamandla amangalisayo kumgangatho ophakamileyo kunye nophuhliso, ukuthengisa, iingeniso kunye nentengiso kunye nentengiso kunye nokusebenza kwintengiso yaseTshayina ethe kratya yeembotyi eziziSebenzayo zeCanning Canning Line Beans Canning Production Line Machinery, Samkela ngokunyanisekileyo abathengi abasuka ekhaya naphesheya ukuba beze kuthethathethana nenkampani thina.
Sinikezela ngamandla amangalisayo kumgangatho ophezulu kunye nophuhliso, ukuthengisa, inzuzo kunye nokuthengisa kunye nentengiso kunye nokusebenzaChina Ukutya okunkonkxiweyo koomatshini kunye noomatshini bokunkonkxa , Siza kuqalisa isigaba sesibini sesicwangciso sethu sophuhliso. Inkampani yethu ithatha "amaxabiso afanelekileyo, ixesha lokuvelisa elisebenzayo kunye nenkonzo elungileyo emva kokuthengisa" njengesiseko sethu. Ukuba unomdla kuyo nayiphi na imveliso yethu okanye ungathanda ukuxoxa ngomyalelo wesiko, qiniseka ukuba uziva ukhululekile ukuqhagamshelana nathi. Sijonge phambili ekwenzeni ubudlelwane beshishini obuyimpumelelo kunye nabathengi abatsha kwihlabathi liphela kungekudala.

INkcazelo yomgca wokuVelisa umbona oswiti enkonkxiweyo

Willman Machinery- professional ukutya okunkonkxiweyo kunye nomatshini isiselo umenzi evela China.

Umzi-mveliso wethu ukhethekileyo kwimveliso yoomatshini bokutya okunkonkxiweyo, ubonelela ngomgca wemveliso opheleleyo kubathengi. Ngokusekwe kumava ethu atyebileyo kwicandelo loomatshini bokutya, besibonelela abathengi bethu ngomgca wemveliso wonke njengomgca wokuvelisa umbona omnandi, i-ananas enkonkxiweyo kumgca wokuvelisa isiraphu, imveliso yeembotyi ezinkonkxiweyo, umgca wokuvelisa ii-ertyisi ezinkonkxiweyo, umgca wokuvelisa amakhowa enkonkxiweyo ect, kwaye sinegama elihle.

Ngokuhlalutya indawo yefektri yakho kunye nokusetyenziswa kwakho kokwenyani, silindele iingxaki ezinokubakho kwaye sizisombulule nganye nganye, sijonge ukukubonelela ngoyilo loyilo lomgca wemveliso.

Umgca wemveliso yombona oswiti enkonkxiweyo ufunxa ubuchwephesha obuphambili kwaye udibanise nemeko yokwenyani yobugcisa basekhaya kunye nophuhlisiwe phesheya kolwandle, iye yaba ngomnye umgca wemveliso ophambili kunye nobutyebi onamava kwiimveliso zethu.

4 ukuya 5 iitoni / iyure, 6 ukuba 8 iitoni / iyure , 8 ukuba 10 iitoni / umthamo iyure ngumgca imveliso eqhelekileyo.

Yila uyilo lomgca wemveliso epheleleyo ngokosetyenziso lwakho lwefektri.

Uzibophelele ukubonelela ngoyilo olufanelekileyo, ukonga amandla kunye nomatshini ozinzile ukugcina umthamo ozinzileyo kubathengi.

Inkqubo ephambili yengqolowa emnandi enkonkxiweyo

1. Izinto ezikrwada zombona oswiti: Kufuneka izinto ezikrwada zombona oswiti ukuze uvuthwe yaye uthambile, ube neenkozo ezigolide ukusa kumthubi, amafele abhityileyo, iswekile eninzi, umbala nevumba elimnandi.

Izinto eziluhlaza zicutshungulwa ngokukhawuleza emva kokungena kumzi-mveliso. Izinto ezikrwada ezivunwe kwangolo suku lunye kufuneka zilungiswe kwangolo suku lunye.

2. Susa ixolo lombona kunye neendlebe: susa i-peel kunye neendlebe, zihlambe emanzini, kwaye usebenzise ibrashi ukususa iindlebe eziseleyo kunye namabhovu, kwaye ususe umbona ongafanelanga njengendala kunye nenundu.

3. Ukubhula okumnandi: nikela ingqalelo ekugcineni iinkozo zicocekile kwaye zicocekile, thintela undoqo ukuba unganqunyulwa, khetha iinkozo, susa amabhovu, amabhodlo kunye nobunye ukungcola, kwaye ushushu ngokukhawuleza.

4. Ukupheka kwangaphambili kunye nokupholisa: 85-90 degrees Celsius amanzi

5. Ukulinganisa kunye nokunkonkxa

6. Ukulungiselela isuphu: misela i-425g yombona oswiti enkonkxiweyo njengomzekelo

100kg amanzi; 1.2kg ityuwa esulungekileyo; I-7kg yeswekile emhlophe egayiweyo (lungisa ngexesha ngokuhambelana nomxholo weswekile yodidi.)

7. Ukutywinwa: Ubushushu obuphakathi kwetanki abuyi kuba ngaphantsi kwe 85℃ ngexesha lokutywinwa.

8. Ukuvala inzala kunye nokupholisa

9. Imiyalelo kunye nezilumkiso

A . Iitoti ezingenanto ziitoti zetinplate ezinepeyinti echasene nesulfure.

B . Umbala, ivumba, kunye nencasa yombona oswiti ayinxulumananga kuphela neentlobo ngeentlobo zemathiriyeli ekrwada, kodwa inxulumene ngokusondeleyo nokukhula kunye nokutsha kwesivuno. Kufuneka icutshungulwe kwangethuba emva kokuvuna ngexesha lokuvuthwa kobisi, kwaye ukuhamba kokulungiswa kufuneka kukhawuleze.

Ukuba kuyimfuneko, izinto eziluhlaza zinokuvunwa kabini ngemini.

Itshathi yomgca wokuhamba kombona oswiti enkonkxiweyo

Le itshati yemveliso yombona oswiti enkonkxiweyo yenziwa ngokwenkampani enye enkulu evelisa umbona oswiti onkonkxiweyo ngesantya esingama-400 iinkonkxa/imiz.

Inxalenye nganye yenkqubo ilawulwa kakuhle ukusuka kwizinto eziluhlaza ukuya kwiphakheji

Umtshini Wokuxobula umbona oswiti

Ubume bomatshini wokuxobula

I-motor ifakwe kwisitulo samandla, i-shaft yokuqhuba ifakwe kwisihlalo sokuthwala, i-shaft yokuqhuba ixhunyiwe kwi-motor ngebhanti,

kwaye i-shaft yokuqhuba inikwe imivalo e-spiral kunye nezikhonkwane zerabha.

I-shaft yokuqhuba ihambelana ne-shaft yokuqhuba ngegiya.

Ivili lerabha linemikhono kwishaft yokuqhuba. Izihlalo zokuthwala kuzo zombini iziphelo ze-shaft yokuqhuba azikho kwinqanaba elifanayo.

UMgaqo Wokuxobula Umbona Oswiti

I-shaft yokuqhuba ixhotyiswe ngeentambo ezijikelezayo kunye nezikhonkwane zerabha, kwaye i-shaft yokuhambisa ixhotyiswe ngamavili amaninzi erabha, i-shaft yokuqhuba kunye ne-shaft yokuhambisa iyasebenzisana kunye, kwaye isixhobo sokuxobula sinokusasaza ngokulinganayo i-cob engene kumatshini ukuya. isihlobo esijikelezayo peelers. Xa isikhwebu sizijikeleza ngokwaso, siya phambili kakuhle. Ngethuba lokuhamba, ii-peels zichithwa ngamagqabantshintshi akhethekileyo, kwaye i-peel icinezelwe phantsi kwe-shaft ejikelezayo ngokukhawuleza ukugqiba ukucoca.

Ireyithi yokuxobula ngokupheleleyo

Umatshini wokuxobula umbona ikakhulu ubandakanya umzimba oyintloko, umzimba uxhotyiswe nge-inlet yokutya, kwaye isihlalo samandla sidityaniswe nomzimba.
Izinga elipheleleyo lokuxobula yi-80% -95%,

Izinga lokutyumza lingaphantsi kwe-1%,

Ixabiso lelahleko lingaphantsi kwe-2%

Igqibezela umsebenzi wokuxobula umbona kakuhle, endaweni yokusebenza ngesandla, kunye nokuphucula ukusebenza kakuhle.

Umatshini wokubhula umbona oswiti

Ukusetyenziswa komatshini wokubhula umbona oswiti

Isantya sokubhula: 98%

Siyabona ukuba i-corn corn kernel enkonkxiweyo, i-IQF i-sweet corn kernel, i-sweet corn cream enkonkxiweyo yenziwe kuphela nge-corn kernel.

Umatshini wokubhula umbona sisixhobo sokubhula iinkozo kwisikhwebu sombona. Oku kukuqala kwemveliso yombona enkonkxiweyo okanye i-IQF okanye i-cream cream.

Umatshini wokucoca umbona oswiti oqengqelekayo

Umatshini wokucoca iGubu eliqengqelekayo

Ubungakanani buthengiswa ngokuhambelana nomthamo ngeyure

Umatshini wenziwa nge-SUS304 yentsimbi engatyiwayo eqengqelekayo ipaneli enomngxuma kuyo.

Ubungakanani bomngxuma yi-2mm ukususa ukhozo olucoliweyo.

Ngephaneli ejikelezayo ngaphakathi yokuhambisa ingqolowa phambili.

Inemisebenzi emininzi, susa amabhovu, iicores kunye nobunye ukungcola kwaye ekugqibeleni ufumane iinkozo zombona zokwenyani.

Umtshini weBlanching

Umatshini wokuhlamba ungowokupheka kwangaphambili

Umatshini wenziwa nge-SUS304 yentsimbi engatyiwayo kunye nekhonkco lokuhambisa, kunye nejoni lobushushu.

Ubungakanani buthengiswa ngokuhambelana nomthamo ngeyure

Ubushushu bokupheka kwangaphambili: 85-90 ℃, imizuzu emi-3-5

Kwimveliso yombona oswiti enkonkxiweyo, akukho mfuneko yokupholisa, kuba xa utywina, kufuneka siqinisekise ukuba ubushushu obuphakathi bokuzaliswa bungabikho ngaphantsi kwama-85 ℃

Umatshini wokuzalisa iinkozo eziswiti

Lo matshini wamkela ikomityi yokulinganisa ubungakanani bokuzaliswa ngokuchanekileyo komyinge, owenziwe nge-SUS304 yensimbi engenasici, Ulawulo oluzenzekelayo lokondla, akukho ukuzaliswa ngaphandle kweetoti.

Inkcazo ephambili yomatshini wokuzalisa i-corn corn kernel

Ukuzaliswa kwesuphu yombona eswiti enkonkxiweyo kunye nomatshini wokuthunga

Lo matshini uphambili wokuzalisa kunye nomatshini wokuthunga. Iyilwe ngokusekwe ekufunxeni itekhnoloji yasekhaya neyangaphandle.

Isetyenziswa kakhulu ekuzaliseni nasekuthungeni iziselo ezingenakhabhoni njengejusi yeziqhamo, okanye ukutya okunkonkxiweyo ukuze kuzaliswe isuphu kunye nokuthunga.

Apha sasisetyenziselwa ukuzalisa isuphu kunye nokuthunga umbona oswiti onkonkxiweyo

Ukutywinwa kukwenza i-seaming spinning forming, ukulawulwa kwesantya sokuguqulwa kwamaxesha, kunye neempawu zokuzaliswa okuzinzile, isantya esiphezulu, ivolumu echanekileyo yokuzalisa, akukho zikhenkcezi zingenakuzaliswa, akukho ukuvuza, ukulawula ngokuzenzekelayo kwinqanaba le-liquid kwi-tank yokuzalisa.

Kwaye itanki yokuzalisa inokudibaniswa ne-CIP (ukuba i-factory ine-) yokucoca kunye ne-disinfection. Isantya semveliso sisoloko sihlengahlengiswa.

Buyisela imbiza yokuvala inzala

Imbiza yokuBuyisela (i-Mahcine yokuvala inzala)

1 Imowudi yokutshintshiselana ngamanzi efanayo ibona ubushushu obufanayo ngaphandle kwe-engile efileyo.

2 Ubushushu obuphezulu bokuvala inzala ngoko nangoko.

3 Ukuchaneka okuphezulu kokucoca.

4 Ukonga amandla.

5 Zonke iikhosi zokuvala iintsholongwane zinokulawulwa yiPCC yekhompyutha.

6 Imbuyekezo yokubulala iintsholongwane isebenzisa inkqubo yokulawula ubushushu obulinganayo, kunye nenkqubo yokufudumeza yamanqanaba amaninzi inokusetwa.

7 Umsebenzi womlinganiselo wexabiso lika-F.

Iiparamitha zobuGcisa

Sinikezela ngamandla amangalisayo kumgangatho ophakamileyo kunye nophuhliso, ukuthengisa, iingeniso kunye nentengiso kunye nentengiso kunye nokusebenza kwintengiso yaseTshayina ethe kratya yeembotyi eziziSebenzayo zeCanning Canning Line Beans Canning Production Line Machinery, Samkela ngokunyanisekileyo abathengi abavela ekhaya naphesheya ukuba beze kuthethathethana nenkampani. thina.
Ihoseyile yaseTshayinaChina Ukutya okunkonkxiweyo koomatshini kunye noomatshini bokunkonkxa , Siza kuqalisa isigaba sesibini sesicwangciso sethu sophuhliso. Inkampani yethu ithatha "amaxabiso afanelekileyo, ixesha lokuvelisa elisebenzayo kunye nenkonzo elungileyo emva kokuthengisa" njengesiseko sethu. Ukuba unomdla kuyo nayiphi na imveliso yethu okanye ungathanda ukuxoxa ngomyalelo wesiko, qiniseka ukuba uziva ukhululekile ukuqhagamshelana nathi. Sijonge phambili ekwenzeni ubudlelwane beshishini obuyimpumelelo kunye nabathengi abatsha kwihlabathi liphela kungekudala.